Alumni Events Around the World

Chef's Choice: Culinary Masters on their Japanese Influences

Special Event / United States
June 20, 2016
6:30 PM Japan Society
333 East 47th Street
New York, NY 10017

Saori Kawano, author of Chef's Choice and founder of the Tribeca-based Korin Japanese Trading Corp, talks with culinary masters Michael Anthony, Chef and Partner at Gramercy Tavern and Executive Chef and Managing Director of Untitled and Studio Cafe at the Whitney Museum, and Marcus Samuelsson, Chef and Owner of Red Rooster and Streetbird, about how Japanese ingredients, concepts and flavors have shaped their cooking styles. The talk will be moderated by Chef's Choice co-author, Don Gabor. Followed by a reception and book-signing for Chef's Choice.

Grantee: Japan Society